Experience a seasonal tasting menu of the best ingredients in Scotland and great wines. One meal will be served to twelve guests per evening. Enjoy watching the meal being prepared in front of you, and engaging with the Chef and Sommelier about the process.
Chef and Sommelier: Two friends with a combined experience of over thirty years in Fine Dining, we are excited to share with you what we've learned in that time.
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68 Hamilton Place, Edinburgh, EH3 5AZ, United Kingdom
Mon | Closed | |
Tue | 19:00 – 22:30 | |
Wed | 19:00 – 22:30 | |
Thu | 19:00 – 22:30 | |
Fri | 19:00 – 22:30 | |
Sat | 19:00 – 22:30 | |
Sun | Closed |
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