Carrot & Strathdon Blue Cheese Tart | Venison Chorizo & Horseradish | Shetland Mussel
Watermelon | Spiced Tomato | N25 Caviar
Crowdie | Wild Garlic | Tomato Consommé
Broccoli | Surf Clams | Sauce Vin Jaune
Braised Shoulder | Peas | Findlays Haggis
Colbeggie Farm Strawberries | Pistachio | Strawberry & Elderflower Sorbet
A discretionary service charge of 12.5% will be added to your bill
We're sorry, but we can't cater for allergies or dietary preferences. This menu is as up-to-date as possible, but some dishes or ingredients may still change depending on seasonality.