This menu is generally up-to-date, but certain dishes or ingredients may change depending on the best produce available.
Smoked Anster Gougère | Shetland Mussel | Stornoway Black Pudding Mousse
Lemon Purée | Oscietra Caviar
Wild Garlic | Parmesan | Truffle
Cauliflower | Sea Vegetables | Shellfish Bisque
Pommes Anna | Celeriac | Beetroot | Hibiscus
Katy Rodger's Crème Fraîche
A discretionary service charge of 12.5% will be added to your bill
We're sorry, but we cannot cater for any dietary requirements or preferences.